tag:blogger.com,1999:blog-6638497050839732163.post804454635507325010..comments2024-03-28T20:37:07.097-04:00Comments on North Carolina Clay Club: Pour over coffee funnel -John Britt- 2011Amy Wallerhttp://www.blogger.com/profile/04965597757961207665noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-6638497050839732163.post-59810812412321201062011-02-07T09:14:18.763-05:002011-02-07T09:14:18.763-05:00Maybe so the coffee gets out and it doesn't so...Maybe so the coffee gets out and it doesn't soak and get bitter? Thanks for the tip.John Britthttps://www.blogger.com/profile/14929341797146345976noreply@blogger.comtag:blogger.com,1999:blog-6638497050839732163.post-88163522186301623412011-02-06T22:42:11.223-05:002011-02-06T22:42:11.223-05:00A coffee wholesaler came into the tile shop where ...A coffee wholesaler came into the tile shop where I work, inquiring about custom tasting cups. Chief tile man showed him a coffee funnel he'd made (which was beautiful). The coffee wholesaler said it needed the ridges inside, but I cannot remember the reason why. It was something about the flow, speeding or slowing, as I recall. I checked the link you had and those have the interior ridges too. Maybe leaving throwing rings would serve the same function, unless they need to be vertical. Sorry I can't remember the reason - naomiAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-6638497050839732163.post-50447277694238024102011-02-05T09:23:48.826-05:002011-02-05T09:23:48.826-05:00Thanks for the Video, John. This is a good pour o...Thanks for the Video, John. This is a good pour over tutorial which gets your head boppin: http://www.squaremileblog.com/2008/12/27/videocast-3-chemexpourover/Mark Murreyhttps://www.blogger.com/profile/11796685141105652405noreply@blogger.comtag:blogger.com,1999:blog-6638497050839732163.post-3981629003529385092011-02-05T08:46:59.011-05:002011-02-05T08:46:59.011-05:00Cool. I'm always surprised when I see somethin...Cool. I'm always surprised when I see something someone's making and I'm like . . . huh, why didn't I think of that?!? Nice . . .Debhttps://www.blogger.com/profile/09547166972371240909noreply@blogger.comtag:blogger.com,1999:blog-6638497050839732163.post-16101364372743500742011-02-03T09:27:30.308-05:002011-02-03T09:27:30.308-05:00Great suggestion Matt, I will try it.
And I use t...Great suggestion Matt, I will try it.<br /><br />And I use the Flip HD video. <br /><br />http://www.theflip.com/en-us/ <br /><br />About $150 -$200?? at Sam'sJohn Britthttps://www.blogger.com/profile/14929341797146345976noreply@blogger.comtag:blogger.com,1999:blog-6638497050839732163.post-2084463140601230022011-02-03T08:25:45.512-05:002011-02-03T08:25:45.512-05:00What camera do you use for your videos?What camera do you use for your videos?Pattyhttps://www.blogger.com/profile/01384058854688688350noreply@blogger.comtag:blogger.com,1999:blog-6638497050839732163.post-32601967890663550142011-02-03T00:50:28.787-05:002011-02-03T00:50:28.787-05:00Hi John! Love the videos lately, watched nearly al...Hi John! Love the videos lately, watched nearly all of them. <br /><br />A suggestion from someone who uses pourovers frequently. Your cone might work with a fabric filter, but most of the pourover filters on the market are paper, of which there are two main types. One is a a true cone shape (like those made for a Hario V60 or Chemex) where the hole at the bottom of the ceramic cone is wide open, like an inch in diameter. <br /><br />The other type (like for a Bonmac or Melitta) has a flat, narrow bottom. So if you picked two spots inside your cone a bit to pull out and give it a "long bottom" instead of a cone, the other filters would fit. <br /><br />Did that make any sense? Keep up the good work!matthew_machinehttps://www.blogger.com/profile/07246612670140253618noreply@blogger.comtag:blogger.com,1999:blog-6638497050839732163.post-46661382420826711882011-02-02T22:39:14.383-05:002011-02-02T22:39:14.383-05:00I need one of those!I need one of those!Marian Parkeshttps://www.blogger.com/profile/00229954054098941106noreply@blogger.com